We can facilitate a straightforward financing arrangement which many clients have found to be very suitable for the food industry.
Financing can be provided on both new and used equipment. Whilst many variants can be considered the basic package is a lease/purchase arrangement over a 48 month period. A useful guide is that equipment on this basis can be leased at approx. $1.00 per day per $1000 of purchase price. So $2500 worth of equipment would cost approx. $2.50 per day - tax deductable.
In some circumstances a rental arrangement can be more suitable. We also offer the 'Rent-Try-Buy' concept from Silver Chef which offers great flexibility to clients with shorter term needs.