Vegetable Preparation Machine RG-200
Processes up to 700 portions per day/ 7 kg per minute. Slices, grates, shreds, dices cuts julienne and crimping slices in a variety of dimensions.

• Stainless steel cutting tools.
• Cutting tools with replaceable knife blades.
• A precise and clean cut.
• Full moon shaped feed cylinder.
• Time saving.
• Efficient start/ stop function for continuous feeding.
• Leaning design, easy to feed.
• Built-in tube feeder.
• Optional feeder enables angle cut slices.
• Fast and easy cleaning.
• Handle, enables easy moving.
• Suitable on a bench but preferably a machine table.
• Table top model.
• Exemplary safety.
• Robust heavy duty machine.
• Outstanding quality, carefully selected materials.

Users
RG-200 suits in small to medium sized kitchens; bakery, kindergarten, cafe/ bar, catering, home care, hospital, marine, hotel, military canteen, prison, restaurant, school, Fast food restaurant (in store cutting), Supermarkets etc.

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