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Chocolate Tempering Bain Marie 2 x 150 mm pans included Roband

This chocolate tempering bain marie that includes 2 half size 150mm pans with lids is ideal for tempering chocolate and holding chocolate at a predetermined temperature. Model Choc2A is perfect for all food coating operations. This model is also available without the pans.

Chocolate Tempering Bain Marie Features:

  • Designed for various combinations of gastronorm pans
  • Wet operation only*
  • Self-resetting thermal safety cut-out
  • Thermostatically controlled (temperature range 0-50ÂșC)
  • Stainless steel construction

*Machines must not be left unattended for extended periods.

Click below to download Chocolate Tempering Bain Marie brochure

Product Info
Country Of Manufacture Australia
Dimensions 1355 x 615 x 750
Services Required 1000 Watts 4.4 Amps
Warranty 12 months

Chocolate Tempering Bain Marie 2 x 150 mm pans Roband CHOC2A

  • Brand: Roband
  • Product Code: ROBAND-CHOC2A
  • $730.80 ex GST & Delivery


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